2003 Conde Syrah only 328 six packs produced of this stellar wine
Food
Accompaniments
Lamb chops, pork loin, pasta with a light red sauce and meat ragout
Awards,
Reviews and other Notes
90 pts Wine Enthusiast July 2006
Chocolate, cigar leaf and plum fruit aromas lead to a big, full-bodied wine with great balance and plenty of ripe tannins. Kirsch, black currant and spice flavors are plenty deep; tobacco shines through on the long, smooth finish.
